Edamame Hummus

User Reviews

5.0

75 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    1537 kcal

  • Course

    Condiments

  • Cuisine

    American

Edamame Hummus

Make super fluffy edamame hummus with just 6 ingredients (plus salt and water) in under 10 minutes – A healthy, high-protein, low-carb, flavor-packed dip or spread!

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Ingredients

Servings
  • 1 (12-ounce) bag of frozen shelled edamame 
  • ½ cup of unroasted tahini
  • ¼ cup water
  • 2 lemons, juiced
  • 1 garlic clove, chopped
  • ½ teaspoon ground cumin
  • 3 tablespoons of olive oil
  • Salt, to taste
  • 1 heaping cup of ice

Instructions

  1. Boil the edamame in salted water for 5 minutes then drain.
  2. To the cup of a food processor add the cooked edamame, tahini, water, lemon juice, garlic, and cumin. Turn on the food processor and while it is running, add the olive oil. Process for one minute.
  3. Remove the lid, and using a spatula, push down any large chucks on the walls of the food processor. Taste and add salt to taste. Add the ice and blend for 2 minutes or until smooth.

Notes

  • Use high-quality ingredients: This is a simple dip, so make sure to use fresh edamame, high-quality tahini, and fresh lemon juice for the very best flavor.
  • For thinner/thicker dip: Adjust how much water (or ice) you add.
  • For the creamiest dip: Blend the ingredients thoroughly, pausing to scrape the sides of the jug as needed. Also, warm edamame beans break down best, then the ice helps to make a super fluffy, creamy texture.

Nutrition Information

Show Details
Calories 1537kcal (77%) Carbohydrates 84g (28%) Protein 55g (110%) Fat 118g (182%) Saturated Fat 15g (75%) Polyunsaturated Fat 32g Monounsaturated Fat 55g Sodium 89mg (4%) Potassium 2277mg (65%) Fiber 23g (92%) Sugar 12g (24%) Vitamin A 119IU (2%) Vitamin C 68mg (76%) Calcium 497mg (50%) Iron 16mg (89%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 1537 kcal

% Daily Value*

Calories 1537kcal 77%
Carbohydrates 84g 28%
Protein 55g 110%
Fat 118g 182%
Saturated Fat 15g 75%
Polyunsaturated Fat 32g 188%
Monounsaturated Fat 55g 275%
Sodium 89mg 4%
Potassium 2277mg 48%
Fiber 23g 92%
Sugar 12g 24%
Vitamin A 119IU 2%
Vitamin C 68mg 76%
Calcium 497mg 50%
Iron 16mg 89%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

75 reviews
Excellent

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