
Eggnog Syrup Recipe
User Reviews
5.0
66 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
1 cup
-
Calories
51 kcal
-
Course
Side Dish
-
Cuisine
North American

Eggnog Syrup Recipe
Report
Doesn't eggnog syrup feel like it should be one of Elf's main food groups? This sweet and spiced syrup is the perfect holiday drizzle over pancakes, french toast, or add some to your morning coffee!
Share:
Ingredients
- ¾ ¾ cup eggnog
- ¾ ¾ cup maple syrup
- ½ ½ teaspoon rum extract optional
Add to Shopping List
Instructions
- Combine the ingredients in a small pot over medium heat. Bring it to a simmer and then continue to simmer for 5 minutes, until the syrup reduces to 1 cup.
- Let the syrup cool slightly then transfer it to a jar and store it in your fridge for up to a week.
Nutrition Information
Show Details
Serving
1 tablespoon
Calories
51kcal
(3%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
0.5g
(1%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
0.02g
Monounsaturated Fat
0.2g
Cholesterol
7mg
(2%)
Sodium
8mg
(0%)
Potassium
54mg
(2%)
Sugar
10g
(20%)
Vitamin A
25IU
(1%)
Vitamin C
0.2mg
(0%)
Calcium
32mg
(3%)
Iron
0.04mg
(0%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 51 kcal
% Daily Value*
Serving | 1 tablespoon | |
Calories | 51kcal | 3% |
Carbohydrates | 11g | 4% |
Protein | 1g | 2% |
Fat | 0.5g | 1% |
Saturated Fat | 0.3g | 2% |
Polyunsaturated Fat | 0.02g | 0% |
Monounsaturated Fat | 0.2g | 1% |
Cholesterol | 7mg | 2% |
Sodium | 8mg | 0% |
Potassium | 54mg | 1% |
Sugar | 10g | 20% |
Vitamin A | 25IU | 1% |
Vitamin C | 0.2mg | 0% |
Calcium | 32mg | 3% |
Iron | 0.04mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
66 reviews
Excellent
Other Recipes