Fairy Bread Christmas Tree

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    4 people

  • Course

    Dessert

  • Cuisine

    Australian

Fairy Bread Christmas Tree

Fairy bread Christmas tree is Australia’s favorite Christmas snack for kids and nostalgic adults alike.

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Ingredients

Servings
  • 8 lices white bread fluffy
  • ½ cup butter unsalted
  • ½ cup Sprinkles (or 100’s & 1000’s)

Instructions

  1. Spread butter on each piece of bread all the way to the edge.
  2. Cover with colored sprinkles or 100’s and 1000’s.
  3. Cut all but one piece of bread into triangles and assemble into a Christmas Tree shape.
  4. Cut the final piece of bread into a star shape and place at the top of your Tree.

Notes

  • We recommend slicing two pieces of bread in half diagonally and the remaining pieces into quarters for triangular pieces in different sizes. Experiment with the layout and have fun!
  • Optional: Use the crusty end piece of your loaf of bread to make a nice trunk for your Christmas Tree.
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User Reviews

Overall Rating

5

2 reviews
Excellent

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