Falooda

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Additional Time

    5 mins

  • Total Time

    25 mins

  • Servings

    2

  • Calories

    252 kcal

  • Course

    Dessert, Drinks

  • Cuisine

    Indian, Pakistani

Falooda

Delve into the gastronomic delights of the East with the timeless classic that is the falooda. From the intoxicating aroma of rose syrup to the creamy texture of vanilla ice cream, this recipe is bound to make your taste buds dance with joy. 

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Ingredients

Servings
  • 50 g vermicelli Falooda Seviyan
  • 1 tsp basil seeds Sabja Seeds, Tukmaria
  • 300 ml milk Cold
  • 4 tsp rose syrup
  • 1 coop Ice cream Vanilla

Instructions

  1. Add water into a saucepan and bring to a gentle boil before adding the vermicelli – there are different types of vermicelli so ensure that the ones you use are suitable for falooda
  2. Allow the vermicelli to gently simmer for 3 minutes then drain and rinse with cold water before setting aside
  3. In a small add the basil seeds to cold water and set aside for at least 10 minutes
  4. In another small bowl add the rose syrup to the cold milk and mix until the rose syrup has completely dissolved
  5. Fill a tablespoon with rose syrup then hold the tablespoon at an angle against the edge of the glass and allow the syrup to drip slowly as you turn the glass – this step is optional and for decorative purposes
  6. Add the basil seed mixture into the glass followed by the vermicelli – depending on your personal preference you can alter the amounts of basil seeds and vermicelli for each glass.
  7. Add a scoop of vanilla ice cream and then pour the rose syrup mixture until the glass is filled before repeat with the remaining ingredients
  8. Complete with a drizzle of rose syrup and enjoy on a hot summer day!

Notes

  • Nutritional facts:
  • The provision of nutritional information is done merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Show Details
Calories 252kcal (13%) Carbohydrates 36g (12%) Protein 7g (14%) Fat 9g (14%) Saturated Fat 5g (25%) Cholesterol 33mg (11%) Sodium 131mg (5%) Potassium 305mg (6%) Fiber 1g (4%) Sugar 14g (28%) Vitamin A 392IU (8%) Vitamin C 0.2mg (0%) Vitamin D 2µg (10%) Calcium 237mg (24%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 252 kcal

% Daily Value*

Calories 252kcal 13%
Carbohydrates 36g 12%
Protein 7g 14%
Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 33mg 11%
Sodium 131mg 5%
Potassium 305mg 6%
Fiber 1g 4%
Sugar 14g 28%
Vitamin A 392IU 8%
Vitamin C 0.2mg 0%
Vitamin D 2µg 10%
Calcium 237mg 24%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

6 reviews
Excellent

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