Flourless Brownies

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  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    12 Servings

  • Calories

    223 kcal

  • Course

    Dessert

  • Cuisine

    American

Flourless Brownies

Flourless Brownies are chocolatey, gooey, and rich gluten-free treats. Made with cocoa powder, melted chocolate, butter, sugar, and eggs.

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Ingredients

Servings
  • 1/2 cup unsalted butter
  • 1 cup semisweet chocolate chips
  • 3 large eggs , room temperature
  • 1/2 cup unsweetened cocoa powder
  • 2/3 cup sugar
  • 1/4 teaspoon salt

Instructions

  1. Preheat oven to 325 degrees and spray 8x8 baking dish with baking spray
  2. Add butter and chocolate chips to a microwave-safe bowl and microwave on 50% power in 30-second increments until smooth and glossy when stirred.
  3. Let cool for 10 minutes.
  4. In a large bowl, whisk the eggs for a full minute, until lightened in color.
  5. Sift the cocoa powder into the bowl with the eggs and whisk with sugar and salt.
  6. Pour melted chocolate into the bowl and whisk until smooth.
  7. Pour into a baking dish, spread evenly, and bake for 30-35 minutes.
  8. Cool completely before slicing.

Nutrition Information

Show Details
Calories 223kcal (11%) Carbohydrates 21g (7%) Protein 3g (6%) Fat 15g (23%) Saturated Fat 9g (45%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 68mg (23%) Sodium 70mg (3%) Potassium 159mg (5%) Fiber 3g (12%) Sugar 17g (34%) Vitamin A 311IU (6%) Calcium 23mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 223 kcal

% Daily Value*

Calories 223kcal 11%
Carbohydrates 21g 7%
Protein 3g 6%
Fat 15g 23%
Saturated Fat 9g 45%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Cholesterol 68mg 23%
Sodium 70mg 3%
Potassium 159mg 3%
Fiber 3g 12%
Sugar 17g 34%
Vitamin A 311IU 6%
Calcium 23mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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