French Macaron Pots of Gold for St. Patrick's Day
User Reviews
4.8
12 reviews
Excellent
French Macaron Pots of Gold for St. Patrick's Day
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Learn how to make French Macarons shaped like gold coins for St. Patrick's Day!
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Ingredients
- 55 g almond meal (aka ground almonds/ almond flour)
- 100 g icing sugar
- 25 g sugar
- 50 g egg I age mine by cracking leaving the whites out at room temp for 24 hours, it is much better for macaron making, whites, room temperature
- yellow food coloring drop
- 1 tsp lemon zest
Notes
- * Note: It is important that this recipe is measured in grams to get the exact quantities
Genuine Reviews
User Reviews
Overall Rating
4.8
12 reviews
Excellent
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