Fresh Berry Eton Mess
User Reviews
4.7
Fresh Berry Eton Mess
Description
The recipe begins by pureeing fresh raspberries and blueberries with powdered sugar to create a smooth berry sauce. Whipped cream is prepared by beating it with additional powdered sugar until soft peaks form, then folding in most of the berry sauce to infuse the cream with fruit flavor. The dessert is assembled by layering the berry cream mixture with broken meringue cookies and extra fresh berries, providing contrast between the creamy and crunchy components.
This combination offers a balance between the tart raspberries and blueberries, the sweet, airy whipped cream, and the crisp, sugary meringue. The dessert is served immediately to maintain the meringue’s crunch and the fresh texture of the berries. Its simplicity and freshness make it suitable for warm weather or as a light ending to meals.
Using ready-made meringues speeds preparation, and sifting the powdered sugar prevents clumps in the cream and sauce. The cream’s berry swirl adds visual appeal and delightful berry flavor without overwhelming the freshness of the fruit layers. Fresh berries can be varied based on availability to customize the flavor profile.
Ingredients
- 2 cups berries (I used 1 cup rasberries and 1 cup blueberries)
- 4 tbsp powdered sugar sifted, aka icing sugar, confectioner's sugar
- 2 cups heavy cream or whipping cream
- 50 g (approximately 2 cups) meringue I use ready-made meringues, aka meringue cookies, meringue kisses
- strawberry for serving, fresh
- raspberry
- Blueberry
Instructions
- To make the berry sauce, combine the 2 cups berries with 2 tablespoons icing sugar. Blend with a food processor or immersion blender until smooth.
- Whip the cream with the remaining icing sugar until soft peaks form. Swirl in 3 tablespoons of the berry sauce.
- Layer the whipped cream and berry sauce with meringues that you have roughly broken up and fresh berries.
- Serve immediately.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 284 kcal
% Daily Value*
| Calories | 284kcal | 14% |
| Carbohydrates | 14g | 5% |
| Protein | 3g | 6% |
| Fat | 25g | 38% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 88mg | 29% |
| Sodium | 42mg | 2% |
| Potassium | 119mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 831IU | 17% |
| Vitamin C | 2mg | 2% |
| Calcium | 59mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.7
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