Fried Embutido Recipe
User Reviews
0.0
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Unrated
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Prep Time
10 mins
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Cook Time
10 mins
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Total Time
20 mins
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Servings
4
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Course
Main Course, Appetizer, Others
Fried Embutido Recipe
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Bring something special to the table with this well-loved recipe.
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Ingredients
- 1 serving cooked embutido pork or chicken, sliced into serving pieces
- 2 fresh eggs
- 1/8 teaspoon salt
- 1/8 teaspoon ground black pepper
- 4 tablespoons cooking oil
Instructions
- Crack the eggs in a bowl. Add salt and pepper. Beat until all ingredient are well blended. Set aside.
- Heat the cooking oil in a pan.
- While the oil is starting to heat-up, dip the sliced embutido into the beaten egg mixture.
- Arrange the egg-coated embutido in the frying pan.
- Fry in medium heat for 2 to 4 minutes per side. Make sure to turn the embutido over if it starts to turn brown.
- Transfer to a serving plate. Serve with ketchup.
- Share and enjoy!
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