Garlic Butter Shrimp
User Reviews
5.0
612 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
4
-
Calories
215 kcal
-
Course
Main Course
-
Cuisine
American
Garlic Butter Shrimp
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This easy garlic butter shrimp is succulent shrimp tossed in an easy garlic and lemon sauce. The perfect quick dinner or appetizer!
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Ingredients
- 4 tablespoons butter
- 1 lb large shrimp I use 16-20 count size, peeled, deveined and tails removed if desired
- salt and pepper to taste
- 1 teaspoon Italian seasoning
- 2-3 teaspoons minced garlic use more if you love garlic!
- the juice of one lemon
- 1 tablespoon chopped parsley
Instructions
- Place the butter in a large pan and melt over medium high heat. Add the shrimp and season with salt, pepper and Italian seasoning.
- Cook for 3-5 minutes, stirring occasionally, until shrimp are pink and opaque.
- Add the garlic and cook for one more minute.
- Stir in the lemon juice and parsley, then serve.
Nutrition Information
Show Details
Calories
215kcal
(11%)
Protein
23g
(46%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
315mg
(105%)
Sodium
481mg
(20%)
Potassium
90mg
(3%)
Vitamin A
350IU
(7%)
Vitamin C
4.6mg
(5%)
Calcium
176mg
(18%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 215 kcal
% Daily Value*
| Calories | 215kcal | 11% |
| Protein | 23g | 46% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 315mg | 105% |
| Sodium | 481mg | 20% |
| Potassium | 90mg | 2% |
| Vitamin A | 350IU | 7% |
| Vitamin C | 4.6mg | 5% |
| Calcium | 176mg | 18% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
612 reviews
Excellent
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