Garlic Butter Shrimp

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Garlic Butter Shrimp

Get this easy, delicious Garlic Butter Shrimp Recipe. It has a secret ingredient that makes the shrimps sweeter and tastier. 

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Ingredients

Servings
  • ½ cup unsalted butter
  • 1 pound shrimps or prawns
  • 4-5 big cloves garlic - chopped finely
  • ¼ cup Sprite or 7-Up
  • ½ teaspoon kosher salt
  • ¼ cup parsley - chopped finely
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Instructions

  1. In a skillet over medium-high heat, melt butter.
  2. Add the shrimps/prawns and cook just until they start to turn pink/orange all over.
  3. Add the garlic and cook for 3 minutes. Pour in the Sprite/7-up and let it simmer for another 2-3 minutes.
  4. Season with salt. Add the chopped parsley and mix until well blended. Cook for another minute or two.
  5. Transfer to a serving dish.

Nutrition Information

Show Details
Calories 434kcal (22%) Carbohydrates 2g (1%) Protein 31g (62%) Fat 32g (49%) Saturated Fat 19g (95%) Cholesterol 462mg (154%) Sodium 1571mg (65%) Potassium 148mg (4%) Fiber 0g (0%) Sugar 2g (4%) Vitamin A 1365IU (27%) Vitamin C 13.3mg (15%) Calcium 235mg (24%) Iron 3.5mg (19%)

Nutrition Facts

Serving: 3Serving

Amount Per Serving

Calories 434 kcal

% Daily Value*

Calories 434kcal 22%
Carbohydrates 2g 1%
Protein 31g 62%
Fat 32g 49%
Saturated Fat 19g 95%
Cholesterol 462mg 154%
Sodium 1571mg 65%
Potassium 148mg 3%
Fiber 0g 0%
Sugar 2g 4%
Vitamin A 1365IU 27%
Vitamin C 13.3mg 15%
Calcium 235mg 24%
Iron 3.5mg 19%

* Percent Daily Values are based on a 2,000 calorie diet.

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