Garlic Honey Lime Shrimp Recipe

User Reviews

4.5

753 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    7 mins

  • Total Time

    22 mins

  • Servings

    2 people

  • Calories

    351 kcal

  • Course

    Main Course

  • Cuisine

    American

Garlic Honey Lime Shrimp Recipe

Garlic Honey Lime Shrimp – garlicky, sweet, sticky skillet shrimp with fresh lime. This recipe is so good and easy, takes only 15 mins to make. 

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Ingredients

Servings
  • 1 lb (500g) shelled and deveined shrimp
  • 1 tablespoon olive oil
  • 1 tablespoon melted unsalted butter
  • 4 cloves garlic minced
  • 3 tablespoons honey
  • 1 1/2 tablespoons lime juice
  • 1/4 teaspoon salt
  • 3 dashes cayenne pepper
  • chopped parsley
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Instructions

  1. Rinse the shrimp with cold water. Drained and set aside.
  2. Heat up a skillet (cast-iron preferred), add the olive oil and butter. Add the garlic and saute until they turn slightly brown, stir in the shrimp. Stir and cook the shrimp a few times before adding the honey, lime juice, salt and cayenne pepper.
  3. Cook the shrimp until the honey lime sauce thickens. Garnish with chopped parsley and serve immediately.

Nutrition Information

Show Details
Serving 2people Calories 351kcal (18%) Carbohydrates 30g (10%) Protein 47g (94%) Fat 16g (25%) Saturated Fat 5g (25%) Cholesterol 587mg (196%) Sodium 2057mg (86%) Fiber 1g (4%) Sugar 26g (52%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 351 kcal

% Daily Value*

Serving 2people
Calories 351kcal 18%
Carbohydrates 30g 10%
Protein 47g 94%
Fat 16g 25%
Saturated Fat 5g 25%
Cholesterol 587mg 196%
Sodium 2057mg 86%
Fiber 1g 4%
Sugar 26g 52%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

753 reviews
Excellent

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