Garlic Mushrooms

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 -6 servings

  • Calories

    161 kcal

  • Course

    Side Dish

  • Cuisine

    American

Garlic Mushrooms

Savory, buttery Garlic Mushrooms are the perfect side dish for serving with steak, chicken, or roast turkey. It's easy to make, filling, and full of umami and garlic flavor!

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Ingredients

Servings
  • 4 Tablespoons salted butter
  • 1 Tablespoon olive oil
  • 1 pound cremini or white button mushrooms about 20-24
  • 1 teaspoon fresh thyme
  • 2 Tablespoons chopped fresh parsley
  • 3-4 cloves garlic minced
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper

Instructions

  1. Melt the butter with the oil in a large pan over medium-high heat.
  2. Add the mushrooms and cook for 4 minutes without stirring. Stir, then let cook another 3-5 minutes, stirring occasionally, until golden brown, tender, and crispy on the edges.
  3. Add garlic, thyme, and half of the parsley. Sauté another 30-60 seconds until fragrant. Season with salt and pepper, to taste. Sprinkle with remaining parsley and serve immediately.
  4. Leftovers will keep in the fridge for 5 days.

Notes

  • You can use 1/4 teaspoon of dried thyme instead of fresh thyme if it's not available.

Nutrition Information

Show Details
Calories 161kcal (8%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 15g (23%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 30mg (10%) Sodium 399mg (17%) Potassium 536mg (15%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 543IU (11%) Vitamin C 4mg (4%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 4-6 servings

Amount Per Serving

Calories 161 kcal

% Daily Value*

Calories 161kcal 8%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 15g 23%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 30mg 10%
Sodium 399mg 17%
Potassium 536mg 11%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 543IU 11%
Vitamin C 4mg 4%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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