Ginataang Lechon Kawali with Kalabasa and Long Green Beans
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Unrated
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Prep Time
10 mins
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Cook Time
1 hr
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Total Time
1 hr 10 mins
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Servings
4
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Course
Main Course
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Cuisine
Filipino
Ginataang Lechon Kawali with Kalabasa and Long Green Beans
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This is a recipe for Ginataang Lechon Kawali
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Ingredients
- 1 lb. lechon kawali chopped
- 1 45g pack Knorr Ginataang Gulay Recipe Mix
- ½ small Butternut squash or kalabasa cubed
- 23 pieces long green beans Baguio beans, cut into 2 inch pieces
- 1 medium onion minced
- 4 cloves garlic crushed and chopped
- 2 tablespoons fish sauce
- ¼ teaspoon ground black pepper
- 2 cups water
- 3 tablespoons cooking oil
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Instructions
- Heat oil in a cooking pot
- Sauté onion for 20 to 30 seconds
- Add garlic. Continue to cook until the onion softens.
- Put the lechon kawali into the pot. Cook for 2 minutes.
- Combine Knorr Ginataang Gulay Recipe Mix with 1 ½ cups water. Stir. Pour the mixture into the cooking pot.
- Cover the pot. Continue to cook in medium heat for 45 minutes. Note: add more water if necessary.
- Add butternut squash or kalabasa. Cover the pot and cook for 5 minutes.
- Add long green beans. Cover the pot and continue to cook for 2 to 3 minutes.
- Season with ground black pepper and fish sauce
- Transfer to a serving bowl. Serve!
- Share and enjoy!
Nutrition Information
Show Details
Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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