Greek New Year’s Cake Made with Olive Oil -Vasilopita-

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    50 mins

  • Total Time

    1 hr 5 mins

  • Servings

    12

  • Calories

    199 kcal

  • Course

    Dessert

  • Cuisine

    Mediterranean, Greek

Greek New Year’s Cake Made with Olive Oil -Vasilopita-

This Lemon flavored Greek New Year's Cake -Vasilopita- made with olive oil instead of butter is light, fluffy and tasty.

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Ingredients

Servings
  • 1 cup hard flour bread flour, 2 tablespoons
  • 2 teaspoons baking powder
  • ¼ teaspoon baking soda
  • 1 cup sugar
  • 1/3 cup olive oil 1 tablespoon
  • lemon zest from 2
  • lemon juice from 1 lemon
  • 4 egg yolks and whites separated
  • 1 ½ teaspoon vanilla
  • 1 tablespoon cognac brandy
  • 3 ½ ounces Greek yogurt low fat
  • 2 ½ ounces almond powder ground almond

Instructions

  1. Preheat oven at 350 degrees Fahrenheit (180 degrees Celsius)
  2. In a medium bowl, mix the flour and baking powder and baking soda.
  3. In a large bowl, mix the olive oil, zest and sugar. Once combined add the yogurt and mix well. Then add the vanilla and cognac and mix.
  4. In a small bowl mix the egg yolks with the lemon juice and add to the olive oil mix. Once blended add the almond powder and mix well.
  5. Add the flour mixture to the olive oil mixture, stirring until flour has blended in, do not overmix (I did this with a wooden spoon).
  6. Beat the egg whites until you get soft peaks. Fold in the batter.
  7. Line the base of an 8 inch pan (20 cm) with wax paper (I use a springform pan). Grease the whole pan and sprinkle with flour.
  8. Pour the batter in the pan (it will be thick).
  9. Bake in the oven for about 40-50 minutes. The top of the cake will brown (don’t worry about it). Check with a toothpick for doneness.
  10. Remove from oven and let it cool. Remove from pan. And let it cool. Turn upside down and push your coin in the cake (wrap in foil first).
  11. Turn right side up. Once completely cool, sprinkle with powdered sugar. Add any designs you like on top.

Nutrition Information

Show Details
Serving 1g Calories 199kcal (10%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 199 kcal

% Daily Value*

Serving 1g
Calories 199kcal 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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