Greek Souvlaki Recipe With Ladolemono ( Pork Skewers With Lemon Dressing)

Name: Greek Souvlaki Recipe With Ladolemono ( Pork Skewers With Lemon Dressing)
Prep time: 10 min
Cook time: 10 min
Total time: 2 h 20 min
Yield: 8 souvlakis
Ingredients: 700 grams boneless pork neck; 1 lemon; 3 tablespoons olive oil; 1 teaspoon dried oregano; salt and pepper; 8 Wooden skewers; 1 lemon; olive oil

User Reviews

4.5

99 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Total Time
2 hrs 20 mins
Servings
8 souvlakis
Calories
288 kcal
Course
Main Course
Cuisine
gluten-free

Greek Souvlaki Recipe With Ladolemono ( Pork Skewers With Lemon Dressing)

Iris Warren

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Difficulty: Easy

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Ingredients

Servings

For The Skewers:

700 grams boneless pork neck
1 lemon juiced
3 tablespoons olive oil
1 teaspoon dried oregano plus some extra for garnish
salt and pepper
8 Wooden skewers

For The Ladolemono Dressing:

1 lemon juiced
olive oil

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Instructions

For The Skewers:

Cut the meat into small 2cm x 2cm square pieces. About 1 cm thick.
Thread the meat on wooden skewers. Once you're done, add the skewers in a small baking pan or food storage box.
Pour the lemon juice and olive oil. Add the oregano and a bit of pepper and mix well. Flip the skewers a few times for the marinade to spread evenly.
Cover and refrigerate for up to 2 hours or overnight for an even stronger flavor.
Grill the meat for 10-15 minutes turning them every now and then.

For The Ladolemono Dressing:

In a dressing container (one that you can shake and comes with a small hole), add the lemon juice and ⅔ of olive oil.
Shake the container until a creamy dressing forms and pour over the souvlakis, right as they come out of the grill.
Serve with a sprinkle of oregano on top.

Notes

-If you are cooking on a BBQ be careful not to burn the wooden skewers. Try placing the skewers in a way that their bottom is on a spot where there is not too much flame.
-If you do not have a dressing container for the Ladolemono dressing, use an empty bottle of water and make a small hole on its lid.

Nutrition Information

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Calories 288kcal (14%) Carbohydrates 0.4g (0%) Protein 24g (48%) Fat 21g (32%) Saturated Fat 6g (30%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Cholesterol 79mg (26%) Sodium 336mg (14%) Potassium 318mg (9%) Fiber 0.2g (1%) Sugar 0.02g (0%)

Nutrition Facts

Serving: 8souvlakis

Amount Per Serving

Calories 288 kcal

% Daily Value*

Calories	288kcal	14%
Carbohydrates	0.4g	0%
Protein	24g	48%
Fat	21g	32%
Saturated Fat	6g	30%
Polyunsaturated Fat	2g	12%
Monounsaturated Fat	11g	55%
Cholesterol	79mg	26%
Sodium	336mg	14%
Potassium	318mg	7%
Fiber	0.2g	1%
Sugar	0.02g	0%