Grilled Harissa Chicken

User Reviews

5.0

219 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Marinating time

    15 mins

  • Total Time

    35 mins

  • Servings

    4 servings

  • Calories

    296 kcal

  • Course

    Main Course

  • Cuisine

    Middle Eastern

Grilled Harissa Chicken

This Mediterranean grilled harissa chicken recipe is quick and easy to prep. Perfectly juicy chicken thighs are coated in a rich chili paste.

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Ingredients

Servings
  • 1 ½ pounds boneless skinless chicken thighs (5-6 thighs)
  • kosher salt
  • ¼ cup harissa paste homemade or store bought
  • 2 tablespoons extra-virgin olive oil
  • 2 large garlic cloves grated or minced
  • 1 lemon zested and juiced
  • 1 teaspoon paprika
  • 1 teaspoon cumin
  • ¼ teaspoon Coriander
  • ¼ teaspoon cinnamon
  • black pepper
  • fresh dill for serving
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Instructions

  1. Pat the chicken dry and season generously with kosher salt on both sides.
  2. In a large bowl, mix harissa, olive oil, garlic, lemon juice, lemon zest, paprika, cumin, cinnamon, and black pepper. Add chicken and toss to coat. Let sit for 15 minutes or up to 1 hour.
  3. Preheat a grill (grates should be clean and lightly oiled) or grill pan to medium-high heat covered. Remove thighs from marinade, letting any excess drip off. Grill until thighs are slightly charred and the internal temperature at the thickest part is 165°F), 7-10 minutes per side.
  4. Remove to a plate and serve with fresh dill immediately.

Notes

  • Storage: Store any leftovers in an airtight container. They will last up to 4 days.

Nutrition Information

Show Details
Calories 296kcal (15%) Carbohydrates 7g (2%) Protein 34g (68%) Fat 14g (22%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 8g Trans Fat 1g Cholesterol 162mg (54%) Sodium 389mg (16%) Potassium 544mg (16%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 416IU (8%) Vitamin C 18mg (20%) Calcium 36mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 296 kcal

% Daily Value*

Calories 296kcal 15%
Carbohydrates 7g 2%
Protein 34g 68%
Fat 14g 22%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 8g 40%
Trans Fat 1g 50%
Cholesterol 162mg 54%
Sodium 389mg 16%
Potassium 544mg 12%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 416IU 8%
Vitamin C 18mg 20%
Calcium 36mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

219 reviews
Excellent

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