Ground Beef Stroganoff

User Reviews

5.0

2,448 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    8 servings

  • Calories

    257 kcal

  • Course

    Main Course

  • Cuisine

    American

Ground Beef Stroganoff

Ground Beef Stroganoff is a delicious little spin on a classic. In under 30 minutes, you will have a rich and creamy mushroom sauce that is PACKED with savory, ground beef. Serve it with pasta, rice or grains. We love to serve it over egg noodles cooked according to the package instructions.

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Ingredients

Servings
  • 1 Tbsp olive oil
  • 1 lb lean ground beef
  • 1/2 medium onion diced
  • 1 lb mushrooms sliced
  • 2 garlic cloves minced
  • 2 Tbsp all-purpose flour
  • 1 cup beef broth
  • 1 cup heavy whipping cream
  • 1/3 cup sour cream
  • 1 Tbsp Worcestershire sauce 
  • 1/2 tsp salt adjust to taste
  • 1/2 tsp ground black pepper adjust to taste
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Instructions

  1. Preheat a heavy, deep pan over medium-high heat with olive oil. Add ground beef and stir to break down beef into tiny pieces. Add onions and minced garlic. Saute until the onion is translucent and golden brown. 
  2. Add sliced mushrooms and saute for another 5 minutes or until the mushrooms soften. If they release a lot of juice, let it evaporate.
  3. Add flour and stir until fully incorporated. Be sure to mix in any lumps that form.
  4. Add 1 cup beef broth, 1 cup whipping cream, 1 Tbsp Worcestershire sauce, 1/2 tsp salt, and 1/2 tsp black pepper and bring it to a simmer. Turn the heat to low and simmer for about 5 minutes. 
  5. Remove from the heat and add in sour cream. Stir to combine everything together and season to taste if needed. Serve over noodles, rice or potatoes.

Nutrition Information

Show Details
Calories 257kcal (13%) Carbs 6g Protein 16g (32%) Fat 19g (29%) Saturated Fat 10g (50%) Cholesterol 81mg (27%) Sodium 281mg (12%) Potassium 499mg (14%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 497IU (10%) Vitamin C 2mg (2%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 257 kcal

% Daily Value*

Calories 257kcal 13%
Carbs 6g
Protein 16g 32%
Fat 19g 29%
Saturated Fat 10g 50%
Cholesterol 81mg 27%
Sodium 281mg 12%
Potassium 499mg 11%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 497IU 10%
Vitamin C 2mg 2%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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2,448 reviews
Excellent

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