Halloween Bark
User Reviews
5.0
18 reviews
Excellent
Halloween Bark
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This Halloween Bark is a super easy and yummy treat! This is really fun to make with your kids. You can melt the chocolate and let them sprinkle on their favorite candies.
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Ingredients
- 24 ounces chocolate chips about 2 packages - any flavor
- 1 cup pretzels
- 1/2 cup fall colored M&M's or Reese's Pieces
- 1/2 cup candy corn
- 1/2 cup candy bars or any kind of candy you want!
Instructions
- Preheat oven to 300 degrees. Line a cookie sheet with wax paper or baking paper. Pour out the first bag of chocolate chips so that they are close together but not stacked on top of each other.
- Put the cookie sheet in the oven, and watch closely. When chocolate chips begin to look shiny and just starting to melt, pull tray out and smooth the chocolate out with a spatula.
- Sprinkle on half of your candies then layer on the second bag of chocolate chips. Put in the oven again and when the second layer of chocolate chips begin to look shiny and a little melty, remove, smooth out chocolate, and sprinkle on more candy.
- Let the bark sit out at room temperature until completely hardened. Break the bark into serving size pieces and place onto a serving plate or bowl.
Notes
- Tips on Melting Chocolate
- The stovetop is easy to use. Place the chocolate to a small saucepan. If you have a double boiler that will work too! Set over medium low heat and slowly stir the chocolate chips together. The chocolate will be melted and smooth, remove from heat and continue to stir together.
- Place the chocolate chips in a microwave-safe bowl and heat them up in 30 second intervals. Stir the chocolate chips each time. Continue to stir until smooth and creamy.
- When the chocolate is almost melted, remove and stir. There will be a few lumps in the chocolate to help keep the chocolate from burning. This will stop the chocolate from melting and will harden. Unfortunately, this cannot be reversed.
Nutrition Information
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Calories
339kcal
(17%)
Carbohydrates
48g
(16%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
9g
(45%)
Cholesterol
8mg
(3%)
Sodium
120mg
(5%)
Potassium
49mg
(1%)
Fiber
2g
(8%)
Sugar
39g
(78%)
Vitamin A
117IU
(2%)
Vitamin C
1mg
(1%)
Calcium
66mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 339 kcal
% Daily Value*
| Calories | 339kcal | 17% |
| Carbohydrates | 48g | 16% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 8mg | 3% |
| Sodium | 120mg | 5% |
| Potassium | 49mg | 1% |
| Fiber | 2g | 8% |
| Sugar | 39g | 78% |
| Vitamin A | 117IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 66mg | 7% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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