Ham and Cheese Hash Brown Foil Packets
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
-
Total Time
40 mins
-
Servings
6 servings
-
Course
Breakfast
Ham and Cheese Hash Brown Foil Packets
Report
The EASIEST hash browns you will ever make. Simply prep, wrap and bake! No babysitting! So quick and simple!
Share:
Ingredients
- 1 (30-ounce) package frozen shredded hash browns
- 1 ½ cups chopped smoked ham
- 3 tablespoons olive oil
- Kosher salt and freshly ground black pepper to taste
- 1 ½ cups shredded sharp cheddar cheese
- 2 tablespoons chopped fresh chives
Instructions
- PREHEAT oven to 400 degrees F.
- COMBINE hash browns, ham, olive oil, salt and pepper in a large bowl.
- CUT six sheets of Reynolds Wrap® Heavy Duty Foil, about 12-16-inches long. Lightly oil or coat with nonstick spray. Divide the hash brown mixture into 6 equal portions and add to the center of each foil. Sprinkle with cheese.
- FOLD up all 4 sides of each foil packet over the hash browns, covering completely and sealing the packets closed.
- PLACE foil packets on a baking sheet. Place into oven and bake for 20-25 minutes, or until the cheese has melted and the hash browns are heated through.
- SERVE immediately, garnished with chives, if desired.
Notes
- Reynolds Product: Reynolds Wrap® Heavy Duty Foil
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
Other Recipes
You'll Also Love
