Healthy Apple Pie Overnight Oats Recipe

User Reviews

4.5

30 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    2 servings

  • Calories

    405 kcal

  • Course

    Breakfast

  • Cuisine

    American

Healthy Apple Pie Overnight Oats Recipe

There's nothing better than a healthy breakfast that's in the fridge and ready to go when you wake up. And that's exactly what these apple pie overnight oats are! You don't need much to make them, just pantry staples, and you'll have grandma's apple pie ready to take out the door. So get ready to simplify your mornings with this tasty oats recipe!

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Ingredients

Servings
  • 1 apple thinly sliced
  • 2 Tbsp brown sugar 30 g
  • 2 Tbsp almond butter 30 g
  • ½ tsp ground cinnamon
  • 1 tsp lemon juice 5 mL
  • Pinch of salt
  • 1 cup oats 150 g
  • ½ cup milk 120 mL, can use dairy-free
  • 2 Tbsp raisins 30 g
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Instructions

  1. Apples: Add sliced apple, sugar, almond butter, cinnamon, lemon juice, and salt to a saucepan. Cook on the stove over medium heat for 8 to 10 minutes, or until apples have softened some.
  2. Assemble: Spoon oats into two bowls or jars. Evenly top with apple mixture, milk, and raisins (you do not need to stir). Cover with a lid or plastic wrap and set in the refrigerator 6 hours (or overnight). Serve cold or heated in the microwave.

Notes

  • Storage: Once layered, you can keep these jars in the fridge for up to 4 days in air-tight containers.
  • What is the best jar for overnight oats? I like to use Mason jars because you can mix them all up in the same jar where they are stored. Over the years, I've collected a variety of glass jars that I regularly use for oats. Anything from an old peanut butter jar to a pasta sauce jar to a standard mason jar will work.

Nutrition Information

Show Details
Serving 1serving Calories 405kcal (20%) Carbohydrates 66g (22%) Protein 11g (22%) Fat 13g (20%) Saturated Fat 2g (10%) Trans Fat 0g Cholesterol 5mg (2%) Sodium 115mg (5%) Potassium 508mg (15%) Fiber 9g (36%) Sugar 29g (58%) Vitamin A 50IU (1%) Vitamin C 14mg (16%) Calcium 90mg (9%) Iron 5.6mg (31%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 405 kcal

% Daily Value*

Serving 1serving
Calories 405kcal 20%
Carbohydrates 66g 22%
Protein 11g 22%
Fat 13g 20%
Saturated Fat 2g 10%
Trans Fat 0g 0%
Cholesterol 5mg 2%
Sodium 115mg 5%
Potassium 508mg 11%
Fiber 9g 36%
Sugar 29g 58%
Vitamin A 50IU 1%
Vitamin C 14mg 16%
Calcium 90mg 9%
Iron 5.6mg 31%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.5

30 reviews
Excellent

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