Healthy Hamburger Soup

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    30 mins

  • Servings

    5 servings

  • Calories

    672 kcal

  • Course

    Main Course

  • Cuisine

    International

Healthy Hamburger Soup

You’re going to want to grab seconds with this Healthy Hamburger Soup. It’s cozy, delicious, and packed with vegetables!

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Ingredients

Servings
  • 3 tbsp olive oil
  • 1 onion chopped
  • 375 grams ground beef
  • 6-8 cloves garlic
  • 1.5 cup sweet potato cubed
  • pinch salt
  • 15 oz chickpeas drained and rinsed (1 can)
  • 28 fl oz whole tomatoes (1 can/796 ml)
  • 2.5 cup water/broth
  • 1 tbsp Gochujang omit if you don’t want it spicy
  • 12 oz orecchiette or pasta of choice
  • 4 cups spinach or as much as you can fit in!
  • parmesan + garnish of choice cilantro
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Instructions

  1. In a large pot, heat up your olive oil and then add in your onion, letting it sweat for a minute or two before adding your ground beef to brown. Make sure to break up the pieces of beef.
  2. Let the onions cook with the beef for a minute before adding in your garlic, sweet potato, a pinch of salt, and chickpeas. Give it a stir before adding in your can of whole tomatoes.
  3. Stir your soup while breaking up your tomatoes with your wooden spoon on the side of your pot, leave some large pieces if you prefer your tomatoes to be chunkier. Add in your water or broth and gochujang and let simmer for 7 minutes.
  4. Next, stir in your pasta before letting the soup simmer for another 12-15 minutes.
  5. Once your pasta and sweet potatoes are cooked through, take the soup off the heat and stir in your spinach.
  6. Serve with some grated parmesan and garnish.

Notes

  • Recipe adapted from Bon Appetit 

Nutrition Information

Show Details
Serving 6servings Calories 672kcal (34%) Carbohydrates 94g (31%) Protein 37g (74%) Fat 16g (25%) Saturated Fat 3g (15%) Cholesterol 46mg (15%) Sodium 136mg (6%) Potassium 1413mg (40%) Fiber 12g (48%) Sugar 13g (26%) Vitamin A 8190IU (164%) Vitamin C 31.4mg (35%) Calcium 119mg (12%) Iron 6.6mg (37%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 672 kcal

% Daily Value*

Serving 6servings
Calories 672kcal 34%
Carbohydrates 94g 31%
Protein 37g 74%
Fat 16g 25%
Saturated Fat 3g 15%
Cholesterol 46mg 15%
Sodium 136mg 6%
Potassium 1413mg 30%
Fiber 12g 48%
Sugar 13g 26%
Vitamin A 8190IU 164%
Vitamin C 31.4mg 35%
Calcium 119mg 12%
Iron 6.6mg 37%

* Percent Daily Values are based on a 2,000 calorie diet.

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