Healthy Spinach, Mushroom, & Egg Stuffed Peppers Recipe
User Reviews
5.0
3 reviews
Excellent
Healthy Spinach, Mushroom, & Egg Stuffed Peppers Recipe
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Healthy spinach, mushroom, and egg stuffed bell peppers are an easy baked low-carb breakfast recipe.
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Ingredients
- 2 bell peppers
- 6 eggs
- 1/2 Cup baby bella mushrooms sliced
- 1 Cup spinach
- 1/4 Cup green onions sliced
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Instructions
- Preheat your oven to 400°F.
- Slice your bell peppers and remove the seeds. Place them in a baking dish.
- Crack your eggs in to a small bowl and whisk together. Evenly distribute among each pepper.
- Top with spinach, mushrooms, and green onions.
- Place baking dish and oven and cook for 25-35 minutes, until eggs are set.
- Serve immediately.
Nutrition Information
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Calories
130kcal
(7%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 130 kcal
% Daily Value*
| Calories | 130kcal | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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