High Protein Bread (Oat Sandwich Rolls)

User Reviews

4.4

285 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    4 servings

  • Calories

    1355 kcal

  • Course

    Breakfast, Lunch

  • Cuisine

    American

High Protein Bread (Oat Sandwich Rolls)

High Protein Sandwich Bread (Oat Sandwich Rolls) made with oat flour and cottage cheese are high in fiber and easy to make with just five ingredients!

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Ingredients

Servings
  • 1 cup oat flour (plus more for dusting if needed*)
  • 2 teaspoons baking powder (make sure it's not expired or it won't rise)
  • 3/4 teaspoon kosher salt (use less if using table salt)
  • 1 cup low-fat classic cottage cheese (I like Good Culture drained of any whey at the top)
  • 1 egg white (beaten (whole egg works fine too))
  • everything Bagel seasoning (sesame, etc for topping, optional)
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Instructions

  1. Preheat oven to 375F. Place parchment paper or a silicone mat on a baking sheet. If using parchment paper, spray with oil to avoid sticking.
  2. Preheat the air fryer 280F degrees. Transfer in batches without overcrowding and bake 15 to 16 minutes, or until golden. No need to turn. Let cool at least 15 minutes before cutting.
  3. In a medium bowl combine the flour, baking powder and salt and whisk well.
  4. Add the cottage cheese, mix with a fork or spatula until well combined, it will look like small crumbles.
  5. Knead in the bowl turning until completely smooth and has the texture of playdoh, about 20 turns.
  6. Divide into 4 equal balls.
  7. Flatten into rounds and transfer to the baking sheet.
  8. Top with egg wash and seasoning. Bake on the top rack of the oven for 22 to 25 minutes.
  9. Let cool at least 15 minutes before slicing open.

Notes

  • *Check labels for gluten-free, not all oat flours are GF.
  • Use fat free cottage cheese for 4 point rolls.

Nutrition Information

Show Details
Serving 1roll Calories 135.5kcal (7%) Carbohydrates 18g (6%) Protein 10.5g (21%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 5mg (2%) Sodium 582.5mg (24%) Fiber 2.5g (10%) Sugar 1.5g (3%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 1355 kcal

% Daily Value*

Serving 1roll
Calories 135.5kcal 7%
Carbohydrates 18g 6%
Protein 10.5g 21%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 582.5mg 24%
Fiber 2.5g 10%
Sugar 1.5g 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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4.4

285 reviews
Good

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