Homemade Belgian Waffles

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    14 mins

  • Servings

    6 waffles

  • Calories

    369 kcal

  • Course

    Breakfast

  • Cuisine

    Belgian

Homemade Belgian Waffles

Light and crispy homemade Belgian waffle recipe.

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Ingredients

Servings
  • 2 cups all purpose flour
  • 2 teaspoons baking powder
  • 2 tablespoons granulated sugar
  • cups milk at room temperature
  • 4 large eggs separated, at room temperature
  • 1/2 cup butter melted
  • 1 teaspoon vanilla extract
  • toppings
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Instructions

  1. Sift the flour, baking powder and sugar into a medium bowl.
  2. Whisk to combine. Set aside.
  3. Add the milk, egg yolks, melted butter, and vanilla extract to a large bowl.
  4. Whisk well to combine.
  5. Add the wet ingredients into the dry ingredients, and mix until a smooth batter has
  6. formed.
  7. In a separate bowl, beat the egg whites until they are at medium peak stage.
  8. Add egg whites to the waffle batter and gently fold the egg
  9. whites into the batter. Be careful not to over mix.
  10. Heat and prepare the waffle maker according to its instructions.
  11. Add batter to the center of the waffle maker, using a spoon to spread out the batter so that there is an even covering.
  12. Cook for around 4 minutes, or until the waffles are cooked to your liking.
  13. Repeat with the remaining waffle batter.
  14. Serve immediately with your favorite toppings.
Equipments used:

Nutrition Information

Show Details
Serving 1waffle Calories 369kcal (18%) Carbohydrates 40g (13%) Protein 10g (20%) Fat 19g (29%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 152mg (51%) Sodium 191mg (8%) Potassium 328mg (9%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 756IU (15%) Calcium 166mg (17%) Iron 3mg (17%)

Nutrition Facts

Serving: 6waffles

Amount Per Serving

Calories 369 kcal

% Daily Value*

Serving 1waffle
Calories 369kcal 18%
Carbohydrates 40g 13%
Protein 10g 20%
Fat 19g 29%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 152mg 51%
Sodium 191mg 8%
Potassium 328mg 7%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 756IU 15%
Calcium 166mg 17%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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