Homemade Chili Recipe

User Reviews

5.0

48 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    6 servings

  • Calories

    551 kcal

  • Course

    Dinner

  • Cuisine

    Mexican

Homemade Chili Recipe

You'll never need another Chili Recipe again! This is the most basic, family-friendly, veggie-filled, delicious, one pot chili recipe there ever was!!

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Ingredients

Servings
  • 3 tablespoons olive oil
  • 1 small onion diced
  • 2 cloves garlic minced
  • 2 medium carrots diced
  • 2 stalks celery diced
  • 1 medium zucchini diced
  • 1 lb ground beef 93% lean
  • 2 cups beef stock
  • 14.5 oz diced tomatoes 1 can
  • 15 oz tomato sauce 1 can
  • 15 oz black beans (1 can) drained & rinsed
  • 15 oz pinto beans (1 can) drained & rinsed
  • 1 1/4 cup frozen corn
  • salt & pepper to taste
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • any desired toppings grated cheddar cheese, chopped cilantro, sour cream, avocados, lime juice
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Instructions

  1. In a large pot, heat oil over medium heat. Saute onions, garlic, carrots, celery, and zucchini until slightly softened, 5 minutes.
  2. Drop meat into the pot and break apart using a wooden spoon. Cook until meat is cooked thoroughly and browned. Stir in the remaining ingredients and bring to boil. Reduce heat to low and simmer at least 20 minutes but up to 3 hours. If you notice chili is getting too thick or is sticking to the bottom of the pot, add in an extra splash of water or beef stock.
  3. Serve with desired toppings and/or cornbread.

Nutrition Information

Show Details
Calories 551kcal (28%) Carbohydrates 57g (19%) Protein 31g (62%) Fat 24g (37%) Saturated Fat 7g (35%) Cholesterol 54mg (18%) Sodium 642mg (27%) Potassium 1623mg (46%) Fiber 17g (68%) Sugar 8g (16%) Vitamin A 4317IU (86%) Vitamin C 23mg (26%) Calcium 138mg (14%) Iron 7mg (39%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 551 kcal

% Daily Value*

Calories 551kcal 28%
Carbohydrates 57g 19%
Protein 31g 62%
Fat 24g 37%
Saturated Fat 7g 35%
Cholesterol 54mg 18%
Sodium 642mg 27%
Potassium 1623mg 35%
Fiber 17g 68%
Sugar 8g 16%
Vitamin A 4317IU 86%
Vitamin C 23mg 26%
Calcium 138mg 14%
Iron 7mg 39%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

48 reviews
Excellent

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