Homemade Sweet Sesame Crisps
User Reviews
4.8
18 reviews
Excellent
Homemade Sweet Sesame Crisps
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Is it a cookie? Is it a cracker? Hard to say. These homemade crispy, crunchy sesame crisps are found all over Asia, and they're perfect with a cup of coffee or tea!
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Ingredients
- 5 egg large, whites
- 1/2 cup powdered sugar
- 1/2 cup vegetable oil
- 1/3 cup all-purpose flour
- 1 1/2 cup sesame seed raw
Instructions
- Beat the egg whites until they start to get bubbly. Add the powdered sugar and beat until the sugar is dissolved. Beat in the oil and flour and mix well. Stir in the sesame seeds. Let the mixture sit for 20 minutes.
- Preheat the oven to 350 degrees. Line a baking sheet with parchment paper. Fill a zip top bag with batter and cut a ¼ inch hole in one corner. Squeeze out the batter onto the parchment to make circles, about an inch and a half apart. Bake for 15-18 minutes until golden. Cool and serve.
Notes
- Makes about 3 dozen.
Nutrition Information
Show Details
Calories
224kcal
(11%)
Carbohydrates
12g
(4%)
Protein
5g
(10%)
Fat
18g
(28%)
Saturated Fat
9g
(45%)
Sodium
23mg
(1%)
Potassium
112mg
(2%)
Fiber
2g
(8%)
Sugar
5g
(10%)
Calcium
184mg
(18%)
Iron
2.9mg
(16%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 224 kcal
% Daily Value*
| Calories | 224kcal | 11% |
| Carbohydrates | 12g | 4% |
| Protein | 5g | 10% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Sodium | 23mg | 1% |
| Potassium | 112mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 5g | 10% |
| Calcium | 184mg | 18% |
| Iron | 2.9mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
18 reviews
Excellent
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