
Homemade Tahini Sauce
User Reviews
0.0
0 reviews
Unrated
-
Prep Time
5 mins
-
Servings
8
-
Calories
178 kcal
-
Course
Condiments
-
Cuisine
Mediterranean, Middle Eastern

Homemade Tahini Sauce
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Get ready for the best tahini sauce that you have ever tasted! This makes any falafel, vegetable or salad taste better and it takes less than 5 minutes to put it all together!
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Ingredients
- 1/2 cup lemon juice
- 3-4 garlic cloves
- 1 cup Tahini
- 1/2 teaspoon cumin
- 1/4 teaspoon salt
- 1/4-1/2 cup water
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Instructions
- In a food processor blend together the lemon juice and garlic cloves.
- Using a mesh strainer, pour the lemon and garlic into a bowl and discard any chunks.
- In the same bowl add the tahini, cumin, and salt and stir together.
- Add the water a little bit at a time until it reaches the desired consistency.
- Serve with pita or veggies.
Nutrition Information
Show Details
Calories
178kcal
(9%)
Carbohydrates
7g
(2%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
7g
Monounsaturated Fat
6g
Sodium
84mg
(4%)
Potassium
140mg
(4%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
22IU
(0%)
Vitamin C
1mg
(1%)
Calcium
44mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 178 kcal
% Daily Value*
Calories | 178kcal | 9% |
Carbohydrates | 7g | 2% |
Protein | 5g | 10% |
Fat | 16g | 25% |
Saturated Fat | 2g | 10% |
Polyunsaturated Fat | 7g | 41% |
Monounsaturated Fat | 6g | 30% |
Sodium | 84mg | 4% |
Potassium | 140mg | 3% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 22IU | 0% |
Vitamin C | 1mg | 1% |
Calcium | 44mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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