Honey Butter Skillet Corn Recipe
User Reviews
4.8
138 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
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Total Time
15 mins
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Servings
4 servings
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Calories
260 kcal
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Course
Side Dish
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Cuisine
North American
Honey Butter Skillet Corn Recipe
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This honey butter skillet corn is creamy, sweet, and delicious. Make it with fresh or frozen corn and enjoy it year-round. It's a quick and easy side dish the whole family will love, and it's ready in just 15 minutes!
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Ingredients
- 2 tablespoon butter
- 4 cups corn see notes
- 2 tablespoons honey
- 4 tablespoons cream cheese can be light
- ½ teaspoon each: sea salt and pepper
- 1 tablespoon hot sauce optional - see notes
- 2 tablespoons minced chives or green onions
Instructions
- Melt the butter in a large frying pan over medium-high heat. Add the corn and cook, stirring a few times, until it's hot. If there is liquid in the bottom of your pan, let it mostly evaporate before moving on to the next step.
- Add the honey and cream cheese and stir until the cream cheese has melted. Season with salt, pepper, and if using, hot sauce. Stir in the chives.
Notes
- In the summer, try making this with fresh corn cut off the cob. For the rest of the year, this is a great recipe to use frozen corn or canned corn but make sure to thaw/drain the corn first.
- We like to use a mild hot sauce such as Frank's in this recipe. But you can use something spicer for more kick if you'd like.
Nutrition Information
Show Details
Serving
1 = ¼ of the recipe
Calories
260kcal
(13%)
Carbohydrates
42g
(14%)
Protein
7g
(14%)
Fat
10g
(15%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
23mg
(8%)
Sodium
477mg
(20%)
Potassium
385mg
(11%)
Fiber
4g
(16%)
Sugar
17g
(34%)
Vitamin A
668IU
(13%)
Vitamin C
11mg
(12%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 260 kcal
% Daily Value*
| Serving | 1 = ¼ of the recipe | |
| Calories | 260kcal | 13% |
| Carbohydrates | 42g | 14% |
| Protein | 7g | 14% |
| Fat | 10g | 15% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 23mg | 8% |
| Sodium | 477mg | 20% |
| Potassium | 385mg | 8% |
| Fiber | 4g | 16% |
| Sugar | 17g | 34% |
| Vitamin A | 668IU | 13% |
| Vitamin C | 11mg | 12% |
| Calcium | 30mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
138 reviews
Excellent
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