Buffalo Corn on the Cob Recipe

Name: Buffalo Corn on the Cob Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6 servings
Ingredients: 6 6 cobs of corn; 1 1 teaspoon cooking oil; 2 2 tablespoons EACH: salted butter, mayonnaise, and hot sauce such as Tapatio or Franks; ¼ ¼ cup crumbled blue cheese; chopped parsley or chives

User Reviews

5.0

93 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings
6 servings
Calories
169 kcal
Course
Side Dish
Cuisine
North American

Buffalo Corn on the Cob Recipe

Iris Warren

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Just TRY to stay away from this easy-to-make and delicious buffalo corn. Vibrant, juicy corn is grilled until it chars and develops a smoky flavor, then it's smothered in a buttery buffalo sauce and sprinkled with blue cheese and fresh herbs. It's the perfect BBQ side dish that everyone will love!

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Ingredients

Servings

6 6 cobs of corn shucked
1 1 teaspoon cooking oil
2 2 tablespoons EACH: salted butter, mayonnaise, and hot sauce such as Tapatio or Franks
¼ ¼ cup crumbled blue cheese or more!
chopped parsley or chives to garnish

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Instructions

Preheat your grill to medium heat. Rub the oil over the cobs of corn. Grill for 8-10 minutes, turning a few times.
While the corn is cooking, make the buffalo sauce. Melt the butter then stir in the mayonnaise and hot sauce.
When the corn comes off of the grill, brush it with the buffalo sauce then sprinkle with blue cheese and a little parsley and/or chives.

Nutrition Information

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Serving 1 corn on the cob Calories 169kcal (8%) Carbohydrates 17g (6%) Protein 4g (8%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 3g Monounsaturated Fat 3g Trans Fat 1g Cholesterol 16mg (5%) Sodium 269mg (11%) Potassium 267mg (8%) Fiber 2g (8%) Sugar 6g (12%) Vitamin A 360IU (7%) Vitamin C 10mg (11%) Calcium 34mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 169 kcal

% Daily Value*

Serving	1 corn on the cob
Calories	169kcal	8%
Carbohydrates	17g	6%
Protein	4g	8%
Fat	11g	17%
Saturated Fat	4g	20%
Polyunsaturated Fat	3g	18%
Monounsaturated Fat	3g	15%
Trans Fat	1g	50%
Cholesterol	16mg	5%
Sodium	269mg	11%
Potassium	267mg	6%
Fiber	2g	8%
Sugar	6g	12%
Vitamin A	360IU	7%
Vitamin C	10mg	11%
Calcium	34mg	3%
Iron	1mg	6%