Honey Glazed Baby Carrots

Name: Honey Glazed Baby Carrots
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; 1 pound baby carrots; 2 tablespoons honey; 2 tablespoons brown sugar; 2 tablespoons chopped fresh dill; 1 tablespoon chopped fresh thyme leaves

User Reviews

4.7

30 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings
4 servings
Course
Side Dish
Cuisine
American, Canadian, Vegetarian

Honey Glazed Baby Carrots

Iris Warren

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The sweet + sticky honey glaze makes these baby carrots completely irresistible in this easy 15-minute side dish!

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Ingredients

Servings

2 tablespoons unsalted butter
1 pound baby carrots
2 tablespoons honey
2 tablespoons brown sugar packed
2 tablespoons chopped fresh dill
1 tablespoon chopped fresh thyme leaves

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Instructions

Melt butter in a large cast iron skillet over medium heat. Add carrots, honey, brown sugar, dill and thyme and gently toss to combine. Cook, stirring occasionally, until carrots are tender, about 15 minutes.*
Serve immediately.

Notes

*Cooking time may need to be adjusted depending on the thickness of the carrots.
*Cooking time may need to be adjusted depending on the thickness of the carrots.