Honey Teriyaki Sauce
User Reviews
5.0
195 reviews
Excellent
-
Prep Time
2 mins
-
Cook Time
2 mins
-
Total Time
7 mins
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Servings
8 1 serving = 2 tbsp
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Calories
108 kcal
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Course
Condiments
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Cuisine
Japanese
Honey Teriyaki Sauce
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Delicious and versatile, Honey Teriyaki Sauce is made without cornstarch. Perfectly thick and glossy and takes just 5 minutes to make.
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Ingredients
- 1.25 cup mirin
- 1.25 cup tamari or soy sauce reduced-sodium
- .25 cup honey
- 1 teaspoon garlic minced
- 1 teaspoon ginger minced
Instructions
- In a heavy saucepan, whisk together all ingredients
- Bring to a boil, then reduce heat and simmer, stirring down and bubbling for 4 minutes, or until the sauce has started to thicken.
- Remove from heat and allow to cool completely
- Transfer to a glass jar with a lid and store in the fridge for up to two weeks.
Notes
- Use a non-reactive pan. Stainless steel works best.
- After bringing the sauce to a boil, immediately reduce the heat to low or just to a simmer. Even then, it may bubble up quite a bit, and it should be watched carefully and stirred to prevent bubbling over.
- If using as a grill sauce, brush teriyaki sauce on food at the end of cooking time. Because it is a sweet sauce it can burn if brushed on the food too soon.
- You can use this sauce as a marinade. Just skip the cooking step and marinate your protein or vegetables in the combined ingredients.
- Your teriyaki sauce may seem thin when you remove it from the heat. But don't worry, it will thicken to the perfect consistency while it cools.
- This recipe is gluten-free if you use tamari or gluten-free soy sauce.
- This recipe is vegan if you swap the honey for agave or corn syrup.
Nutrition Information
Show Details
Serving
1g
Calories
108kcal
(5%)
Carbohydrates
27g
(9%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1611mg
(67%)
Potassium
80mg
(2%)
Fiber
1g
(4%)
Sugar
18g
(36%)
Vitamin A
1IU
(0%)
Vitamin C
1mg
(1%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 81 serving = 2 tbsp
Amount Per Serving
Calories 108 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 108kcal | 5% |
| Carbohydrates | 27g | 9% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 1611mg | 67% |
| Potassium | 80mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 18g | 36% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
195 reviews
Excellent
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