Honeycomb Recipe

User Reviews

4.4

20 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    12 pieces

  • Calories

    73 kcal

  • Course

    Dessert

  • Cuisine

    Australian

Honeycomb Recipe

An easy recipe for perfect honeycomb every time!

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Ingredients

Servings
  • 1 cup caster sugar
  • 1 tablespoon white vinegar
  • 1 tablespoon honey
  • 1 teaspoon butter
  • 1 teaspoon baking soda

Instructions

  1. Grease a slice tin and line with baking paper.
  2. Place all ingredients apart from the bicarb soda into a medium sized saucepan.
  3. Stir over very low heat until sugar dissolves.
  4. If you have a candy thermometer, place it in the mixture.
  5. Increase heat slightly to low or low-medium until mixture boils. It should boil at a medium pace. Decrease temperature if it starts boiling too fast.
  6. Boil, stirring from time to time, until the mixture reaches 155 degrees celsius (310 degrees fahrenheit) OR - if you don't have a thermometer - until it reaches a rich golden colour. The process should take about 10 minutes, but will depend on your stovetop and various factors.
  7. Remove from heat and sprinkle the bicarb soda over the top of the mixture. Stir gently until the mixture starts to froth and continue stirring gently until all of the mixture is frothy. Don't stir too quickly or for too long or the mixture will lose its frothiness.
  8. Pour into slice tin and allow to cool.
  9. Once cool, break into pieces. Drizzle or dip in chocolate to serve.

Nutrition Information

Show Details
Calories 73kcal (4%) Carbohydrates 18g (6%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Trans Fat 1g (50%) Cholesterol 1mg (0%) Sodium 94mg (4%) Potassium 1mg (0%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 10IU (0%) Vitamin C 1mg (1%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 12pieces

Amount Per Serving

Calories 73 kcal

% Daily Value*

Calories 73kcal 4%
Carbohydrates 18g 6%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 1mg 0%
Sodium 94mg 4%
Potassium 1mg 0%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 10IU 0%
Vitamin C 1mg 1%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.4

20 reviews
Good

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