How to Make Infused Honey

Name: How to Make Infused Honey
Prep time: 5 min
Cook time: 5 min
Total time: 1 d
Yield: 16 servings
Ingredients: 16 ounce honey; 1/4 cup fresh herbs (any variety)

User Reviews

5.0

9 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
1 d
Servings
16 servings
Calories
87 kcal
Course
Breakfast, Condiments
Cuisine
Canadian, Vegetarian

How to Make Infused Honey

Gael Hudson

Report

Herd Infused Honey makes a wonderful edible gift to give to friends around the holidays!

Share:

I Made This!

Be the first!

Print

7 people printed this

Save this

Be the first!

Ingredients

Servings

16 ounce honey
1/4 cup fresh herbs (any variety) or 2 tablespoons dried herbs

Add to Shopping List

Instructions

Place an open jar of honey in a small sauce pan with 1-2 inches of water surrounding it. Heat the water until the honey is warm and very runny, but not boiling.
Carefully remove the jar and place the herbs in the jar with the honey.
Screw the lid back on the jar and shake the honey. Place the jar in a sunny window and allow it to sit for 1-5 days.
Reheat the jar, as directed in step 1, so the honey is very watery. Set a fine mesh strainer over a clean bowl. Pour the honey into the strainer removing the herbs. Then pour the strained honey back in the jar. Keep the infused honey in a cool, dark place.

Notes

Kept in a cool dark pantry, infused honey can last for months.

Nutrition Information

Show Details

Serving 1oz Calories 87kcal (4%) Carbohydrates 24g (8%) Protein 0.1g (0%) Fat 0.01g (0%) Saturated Fat 0.003g (0%) Polyunsaturated Fat 0.004g Monounsaturated Fat 0.001g Sodium 1mg (0%) Potassium 19mg (1%) Fiber 0.2g (1%) Sugar 23g (46%) Vitamin A 33IU (1%) Vitamin C 1mg (1%) Calcium 5mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 87 kcal

% Daily Value*

Serving	1oz
Calories	87kcal	4%
Carbohydrates	24g	8%
Protein	0.1g	0%
Fat	0.01g	0%
Saturated Fat	0.003g	0%
Polyunsaturated Fat	0.004g	0%
Monounsaturated Fat	0.001g	0%
Sodium	1mg	0%
Potassium	19mg	0%
Fiber	0.2g	1%
Sugar	23g	46%
Vitamin A	33IU	1%
Vitamin C	1mg	1%
Calcium	5mg	1%
Iron	0.2mg	1%