How To Steam Cabbage In Microwave

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3 reviews
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  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    11 mins

  • Servings

    2

  • Calories

    160 kcal

  • Course

    Side Dish

  • Cuisine

    International

How To Steam Cabbage In Microwave

Steam Cabbage In Microwave. Let me introduce you to the most delicious and fastest way to cook savoy cabbage using the microwave and a steamer basket.

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Ingredients

Servings
  • 1 kg Whole Savoy Cabbage
  • salt & pepper
  • 2 Tsp Light I Can’t Believe It’s Not Butter

Kitchen Gadgets

  • Microwave
  • Steamer basket
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Instructions

  1. Place one tablespoon of water in the bottom of your steamer basket.
  2. Using a vegetable knife shred your cabbage and add to the steamer basket. Add your salt and pepper and mix with your hands for an even coating.
  3. Place the lid on the steamer and then place in the microwave.
  4. Microwave for 2 minutes. Stir, add the butter/margarine, and cook for a further 4 minutes and then serve.

Notes

  • Optional – I love my cabbage with butter or margarine, but it is totally optional.
  • Thanks for reading how to steam cabbage in microwave on Recipe This. We have many more microwave recipes for you to check out next. Though if you would like more delicious ideas to serve with your steamed cabbage, do check out our air fryer chicken sausages.

Nutrition Information

Show Details
Calories 160kcal (8%) Carbohydrates 31g (10%) Protein 10g (20%) Fat 3g (5%) Saturated Fat 2g (10%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Cholesterol 5mg (2%) Sodium 142mg (6%) Potassium 1154mg (33%) Fiber 16g (64%) Sugar 11g (22%) Vitamin A 5084IU (102%) Vitamin C 155mg (172%) Calcium 177mg (18%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 160 kcal

% Daily Value*

Calories 160kcal 8%
Carbohydrates 31g 10%
Protein 10g 20%
Fat 3g 5%
Saturated Fat 2g 10%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 142mg 6%
Potassium 1154mg 25%
Fiber 16g 64%
Sugar 11g 22%
Vitamin A 5084IU 102%
Vitamin C 155mg 172%
Calcium 177mg 18%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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