Huli Huli Chicken

User Reviews

5

6 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    15 mins

  • Marinating time

    1 hr

  • Servings

    6 Servings

  • Calories

    289 kcal

  • Course

    Dinner

  • Cuisine

    Hawaiian

Huli Huli Chicken

Enjoy something delicious and satisfying with this easy-to-make recipe.

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Ingredients

Servings
  • 2 lbs chicken thighs boneless, skinless

Huli Huli Sauce

  • 1/2 cup ketchup
  • 1/2 cup soy sauce low sodium
  • 1/4 cup rice vinegar
  • 1/2 cup brown sugar
  • 4 garlic minced, cloves
  • 1 TBSP ginger root grated

Instructions

  1. Whisk together ingredients for huli huli sauce until sugar is dissolved. Reserve 1/2 a cup of the sauce for brushing and dipping.
  2. Add chicken and turn pieces until they are all coated in sauce. Allow chicken to marinate in the fridge for at least one hour, or overnight.

On Grill

  1. When ready to cook, heat grill to medium high. Cook chicken for five minutes, flip and cook for another 3-5 minutes, or until internal temperature reaches 165 degrees F. Towards the end of cooking, brush with reserved sauce.

In Oven

  1. Pre heat oven to 375degrees F. Line a baking sheet with foil and fit with a rack. Place chicken on top of rack and bake 20-25 minutes or until internal temperature reaches 165 degrees F . Brush with reserved sauce, place under the broiler for a few minutes until chicken is starting to brown and caramelize.

Nutrition Information

Show Details
Serving 1serving Calories 289kcal (14%) Carbohydrates 26g (9%) Protein 31g (62%) Fat 6g (9%) Saturated Fat 2g (10%) Trans Fat 1g (50%) Cholesterol 144mg (48%) Sodium 1030mg (43%) Potassium 509mg (11%) Fiber 1g (4%) Sugar 23g (46%) Vitamin A 139IU (3%) Vitamin C 2mg (2%) Calcium 40mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 289 kcal

% Daily Value*

Serving 1serving
Calories 289kcal 14%
Carbohydrates 26g 9%
Protein 31g 62%
Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 144mg 48%
Sodium 1030mg 43%
Potassium 509mg 11%
Fiber 1g 4%
Sugar 23g 46%
Vitamin A 139IU 3%
Vitamin C 2mg 2%
Calcium 40mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

6 reviews
Excellent

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