Ice Cream Peanut Butter Pie
User Reviews
5
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
8
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Calories
1035 kcal
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Course
Dessert
Ice Cream Peanut Butter Pie
Description
Ice Cream Peanut Butter Pie uses vanilla ice cream softened just enough to mix in unsweetened peanut butter, which can be either fully blended or swirled for a marbled effect. Chopped Reese's peanut butter cups and Sticks are folded in, adding texture and bursts of candy flavor. Pressed into a chocolate baking crumb crust mixed with melted butter, the mixture is topped with additional Reese's Bites before being frozen until firm. The result is a rich, creamy pie with peanut butter and chocolate throughout, balancing smoothness and crunch.
Its cold, slightly firm texture makes it a refreshing dessert for warmer days or any time you crave a peanut butter-chocolate combination. The pie is straightforward to prepare with no baking required, relying on freezing time to set. The mix of candies within and on top gives a varied bite and richness that enhances the ice cream base.
Nutritional values may vary depending on the types and amounts of candies used. This dessert should be kept frozen until serving and can be portioned easily for sharing.
Ingredients
- 5 cups vanilla ice cream
- 3/4 cup peanut butter unsweetened
- 8 cups Reese's peanut butter cups
- 12 ounces Reese's Sticks 8 sticks
- 5.3 ounces Reese's bites package
- 2 cups chocolate baking crumbs
- 1/3 cup butter melted
- 1 10 inch deep dish pie plate
Instructions
- Combine the baking crumbs and butter then press firmly into the pie plate.
- Chop up the PB cups and the sticks.
- Soften your ice cream up to the point where you can stir it, but it's not melted.
- Stir in the unsweetened peanut butter, either completely or leaving it in swirls, the choice is up to you.
- Add in the chopped up cups and sticks, then combine.
- Transfer the ice cream into the pie plate, smoothing out the top.
- Take your Reese's Bites and place them on top, like below.
- Cover with plastic wrap and freeze for 3-4 hours until firm. Voila!Ice cream peanut butter pie!
Nutrition Information
Show DetailsNutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 1035 kcal
% Daily Value*
| Serving | 8g | |
| Calories | 1035kcal | 52% |
| Carbohydrates | 106g | 35% |
| Protein | 21g | 42% |
| Fat | 61g | 94% |
| Saturated Fat | 25g | 125% |
| Cholesterol | 65mg | 22% |
| Sodium | 736mg | 31% |
| Potassium | 739mg | 16% |
| Fiber | 6g | 24% |
| Sugar | 80g | 160% |
| Vitamin A | 675IU | 14% |
| Vitamin C | 0.8mg | 1% |
| Calcium | 215mg | 22% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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