
Individual Cheesecakes (with sugar)!
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Individual Cheesecakes (with sugar)!
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Recipe adapted from Kamal Rose in People Magazine
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Ingredients
- 2/3 cup whole-wheat graham crackers about 4 large crackers, crushed into crumbs (Mi-del is a brand that is 100% whole-wheat or Annie’s makes a partially whole-wheat option)
- 3 tablespoons butter melted
- 8 oz cream cheese softened
- ¼ cup sugar
- 2 eggs
- ¼ cup heavy cream
- ¼ teaspoon pure vanilla extract
Recommended Toppings
- strawberries
- Whipped Cream homemade (see notes for recipe link)
- chocolate chips
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Instructions
- Preheat the oven to 350 degrees F. Line a muffin tray with paper liners and set aside.
- Mix together the graham cracker crumbs and butter thoroughly. Evenly distribute crumbs into the liners (about one heaping tablespoon each) and press down firmly. This is a great job for little fingers:) Bake until the crust is lightly browned, about 5 minutes.
- Meanwhile, prepare the filling by using an electric mixer/whisk to mix together the cream cheese, sugar, eggs, heavy cream and vanilla. Beat on medium speed for several minutes until well combined.
- Turn the oven down to 300 degrees F and spoon the cream mixture evenly into prepared muffin cups. Bake until set, about 18 to 20 minutes.
- Cool on wire racks and chill in a single layer in the fridge. Just before serving fill the top of the muffin cups with whipped cream and other toppings. For the best results, I would not recommend adding the whipped cream in advance.
Notes
- Recipe for whipped cream - Homemade Whipped Cream
- We recommend organic ingredients when feasible.
- Nutrition Facts Individual Cheesecakes (with sugar)! Amount Per Serving Calories 134 Calories from Fat 108 % Daily Value* Fat 12g18%Saturated Fat 7g44%Cholesterol 62mg21%Sodium 98mg4%Potassium 40mg1%Carbohydrates 5g2%Sugar 5g6%Protein 2g4% Vitamin A 455IU9%Calcium 27mg3%Iron 0.2mg1% * Percent Daily Values are based on a 2000 calorie diet.
- Calories 134
- Calories from Fat 108
- % Daily Value*
- Fat 12g
- 18%
- Saturated Fat 7g
- 44%
- Cholesterol 62mg
- 21%
- Sodium 98mg
- 4%
- Potassium 40mg
- 1%
- Carbohydrates 5g
- 2%
- Sugar 5g
- 6%
- Protein 2g
- 4%
- Vitamin A 455IU
- 9%
- Calcium 27mg
- 3%
- Iron 0.2mg
- 1%
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