
Israeli Salad
User Reviews
5.0
69 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
4 servings
-
Calories
79 kcal
-
Course
Salad
-
Cuisine
Middle Eastern, Israeli

Israeli Salad
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This Israeli salad is a simple mix of tomatoes, cucumbers, bell pepper, red onion and fresh herbs. It's so easy, healthy and delicious you're gonna love it!
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Ingredients
- 2 cups diced tomatoes
- 2 cups diced cucumber
- 1 cup orange bell pepper or any color
- 1/4 cup diced red onion
- 1/3 cup finely chopped flat-leaf parsley
- 2 tbsp finely chopped mint
- 2 tbsp fresh lemon juice
- 1 tbsp olive oil
- salt and pepper to taste
Instructions
- Add all of the ingredients to a mixing bowl and stir to combine.
- Serve immediately or refrigerate for up to 2 days.
Nutrition Information
Show Details
Calories
79kcal
(4%)
Carbohydrates
10g
(3%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Sodium
18mg
(1%)
Potassium
437mg
(12%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
1810IU
(36%)
Vitamin C
71mg
(79%)
Calcium
56mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 79 kcal
% Daily Value*
Calories | 79kcal | 4% |
Carbohydrates | 10g | 3% |
Protein | 2g | 4% |
Fat | 4g | 6% |
Saturated Fat | 1g | 5% |
Sodium | 18mg | 1% |
Potassium | 437mg | 9% |
Fiber | 3g | 12% |
Sugar | 6g | 12% |
Vitamin A | 1810IU | 36% |
Vitamin C | 71mg | 79% |
Calcium | 56mg | 6% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
69 reviews
Excellent
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