Keto Bang Bang Shrimp
User Reviews
5.0
162 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
15 mins
-
Servings
6
-
Calories
204 kcal
-
Course
Main Course, Appetizer
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Cuisine
Chinese
Keto Bang Bang Shrimp
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This Keto Bang Bang Shrimp made by frying tender lightly breaded shrimp, tossed in a homemade Bang Bang Sauce is a copycat version of the Bonefish Grill favorite!
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Ingredients
For the Shrimp
- 1 pound raw shrimp, peeled and deveined
- ¼ cup almond flour
- ¼ cup oat fiber see notes
- Mild flavored Keto-friendly oil (for frying)
- 1 batch Keto Bang Bang Sauce
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Instructions
- Add the ingredients for the Bang Bang Sauce in a small mixing bowl and whisk to combine.
- In a separate bowl, add the almond flour and oat fiber and whisk to combine.
- Dip each of the shrimp into the flour mixture and set aside. Don't press the shrimp into the mixture, instead give it a light coating, shaking off any excess.
- Fry the shrimp in a large skillet with Keto friendly oil over medium heat, for just a couple of minutes on each side. Set aside for them to drain on paper towels. Drizzle the bang bang sauce over the top and serve.
Nutrition Information
Show Details
Calories
204kcal
(10%)
Carbohydrates
6g
(2%)
Protein
20g
(40%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 204 kcal
% Daily Value*
| Calories | 204kcal | 10% |
| Carbohydrates | 6g | 2% |
| Protein | 20g | 40% |
| Fat | 16g | 25% |
| Saturated Fat | 6g | 30% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
162 reviews
Excellent
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