Keto Pork and Radish Hash
User Reviews
0.0
0 reviews
Unrated
-
Total Time
25 mins
-
Servings
4 servings
-
Calories
558 kcal
Keto Pork and Radish Hash
Report
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Share:
Ingredients
- 2 teaspoon coconut oil
- 8 large egg
- 2 tablespoon olive oil
- ½ medium onion diced
- 8 ounce radish diced
- salt and pepper to taste
- 1 teaspoon oregano
- 2 teaspoon chili powder
- 2 teaspoon cumin
- 16 ounce ground pork
Instructions
- Measure out and prepare all of the ingredients.
- In a frying pan over medium heat, add the coconut oil and fry the eggs over easy. Once done, set aside and keep warm.
- In the same skillet, add in the olive oil, onion, radishes, oregano, chili powder, cumin, salt, and pepper. Stir this together and let cook for 3 - 5 minutes.
- Add the ground pork into the frying pan. Break up and stir. Let cook for 5 - 8 minutes or until there is no more pink.
- Plate the over easy eggs and serve with the ground pork. Enjoy!
Notes
- This makes a total of 4 servings of Keto Pork and Radish Hash. Each serving comes out to be 558 calories, 44g fat, 3.4g net carbs, and 33.1g protein.
Nutrition Information
Show Details
Calories
558kcal
(28%)
Fat
44g
(68%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 558 kcal
% Daily Value*
| Calories | 558kcal | 28% |
| Fat | 44g | 68% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
0.0
0 reviews
Unrated
Other Recipes
You'll Also Love
How to Blanch Pork for Soups with a Radish and Corn Pork Bone Soup Recipe
Global Flavors
5.0
(12 reviews)
Spring Pea and Romaine Salad with Feta, Cucumber, and Radish, Creamy Buttermilk Dressing
Global Flavors
4.7
(42 reviews)
