Lemon Balsamic Asparagus
User Reviews
4.2
21 reviews
Good
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
20 mins
-
Servings
4
-
Calories
52 kcal
-
Course
Side Dish
Lemon Balsamic Asparagus
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This delicious Lemon Balsamic Asparagus Recipe is perfect for a quick and healthy side dish weeknight meal. It's tangy, sweet and very flavorful.
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Ingredients
- 1 Bunch asparagus
- 1/2 tablespoon olive oil
- 1 lemon juiced
- 1-2 tablespoons balsamic glaze
- salt + pepper to taste
Instructions
- Preheat Oven to 350 Degrees F.
- Clean Asparagus
- Place them in a sheet pan and pour olive oil all over them and make sure that everyone is coated. Season with salt and pepper
- Roast for about 15 minutes or until soft
- Remove from oven and add lemon juice
- Drizzle Balsamic Glaze
Notes
- If you want to make the glaze yourself simply place 1 cup of Balsamic Vinegar in a pot and simmer on medium-low until reduced and liquid becomes thicker (takes about 15-20 minutes)
Nutrition Information
Show Details
Calories
52kcal
(3%)
Carbohydrates
8g
(3%)
Protein
2g
(4%)
Fat
1g
(2%)
Sodium
2mg
(0%)
Potassium
264mg
(8%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
850IU
(17%)
Vitamin C
20.6mg
(23%)
Calcium
34mg
(3%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 52 kcal
% Daily Value*
| Calories | 52kcal | 3% |
| Carbohydrates | 8g | 3% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Sodium | 2mg | 0% |
| Potassium | 264mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 850IU | 17% |
| Vitamin C | 20.6mg | 23% |
| Calcium | 34mg | 3% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
21 reviews
Good
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