Lemon Butter Broccolini

User Reviews

4.7

60 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    6

  • Calories

    108 kcal

  • Course

    Side Dish

  • Cuisine

    American

Lemon Butter Broccolini

Perfect for those special occasions but simple enough for a weeknight meal, one pan Lemon Butter Broccolini is the perfect side for any meal!

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Ingredients

Servings
  • 1 pound broccolini leaves removed
  • 2 tablespoons olive oil
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 2 cloves garlic minced
  • 2 tablespoons butter cubed
  • 1-2 tablespoons lemon juice
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Instructions

  1. Preheat your oven to 500 degrees F. Line a large half sheet pan (or two baking sheets) with foil and lightly spray the foil with cooking spray. Set aside.
  2. Trim the bottom 2 inches off the broccolini stems and cut any thick stems in half. Place the broccolini on the greased foil. Drizzle the broccolini with olive oil and sprinkle with salt and pepper. Add the garlic and toss until evenly coated. Lay the broccolini in a single layer.
  3. Roast for 12 minutes. Carefully remove the pan from the oven and evenly space the cubed butter on the broccolini. Return to the oven and bake an additional 3 minutes or until broccolini reaches your desired crisp-tenderness. (You can even broil if desired for a few minutes.)
  4. Remove the broccolini from the oven and toss with lemon juice. (I like to use a full 2 tablespoons.) Season with additional salt and pepper to taste and sprinkle with garlic from the before serving warm.
Equipments used:

Nutrition Information

Show Details
Calories 108kcal (5%) Carbohydrates 6g (2%) Protein 3g (6%) Fat 8g (12%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 0.2g Cholesterol 10mg (3%) Sodium 246mg (10%) Potassium 9mg (0%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 1451IU (29%) Vitamin C 71mg (79%) Calcium 57mg (6%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 108 kcal

% Daily Value*

Calories 108kcal 5%
Carbohydrates 6g 2%
Protein 3g 6%
Fat 8g 12%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.2g 10%
Cholesterol 10mg 3%
Sodium 246mg 10%
Potassium 9mg 0%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 1451IU 29%
Vitamin C 71mg 79%
Calcium 57mg 6%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.7

60 reviews
Excellent

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