Lemon Garlic Pasta
User Reviews
5
2 reviews
Excellent
-
Total Time
15 mins
-
Servings
4
-
Calories
212 kcal
-
Course
Dinner
-
Cuisine
International
Lemon Garlic Pasta
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Rich, buttery lemon garlic pasta with fresh parsley, finished with plenty of parmesan cheese makes a quick and simple weeknight dinner.
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Ingredients
- 400 g spaghetti pasta dry
- 1 tablespoon olive oil
- 60 g butter salted
- 5 garlic cores removed and crushed, cloves
- 1 lemon juice and zest grated, large
- a few grinds of black pepper fresh
- 50 g Parmesan Cheese grated, fresh
- 2 tablespoon parsley chopped leaves
- salt to taste, fine
Instructions
- Cook pasta in a large pot of salted water according to package directions.
- Meanwhile, heat olive oil and butter in a large skillet or frypan over medium heat, then add garlic and fry for 30 seconds, and then switch off.
- Once pasta is cooked, scoop out about a cupful of pasta water and then drain off the remaining water.
- Immediately add pasta to the pan with the butter and garlic, tossing to coat.
- Stir in fresh lemon juice, grated lemon zest, black pepper and parsley, adding in a little pasta water if it seems too dry and salt if needed.
- Divide pasta between serving bowls, sprinkle with parmesan cheese and serve.
Notes
- *Please note that the amount of calories per serve is provided as a guide only, as ingredients and cooking methods can vary greatly*
- The timing for this recipe is for using dried pasta noodles, you can make it even quicker by using fresh pasta (from the refrigerated section of the supermarket).
Nutrition Information
Show Details
Calories
212kcal
(11%)
Carbohydrates
4g
(1%)
Protein
5g
(10%)
Fat
20g
(31%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
8g
(40%)
Trans Fat
0.5g
(25%)
Cholesterol
41mg
(14%)
Sodium
298mg
(12%)
Potassium
67mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
479IU
(10%)
Vitamin C
15mg
(17%)
Calcium
165mg
(17%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 212 kcal
% Daily Value*
| Calories | 212kcal | 11% |
| Carbohydrates | 4g | 1% |
| Protein | 5g | 10% |
| Fat | 20g | 31% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 41mg | 14% |
| Sodium | 298mg | 12% |
| Potassium | 67mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 479IU | 10% |
| Vitamin C | 15mg | 17% |
| Calcium | 165mg | 17% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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