Lemon Parmesan Asparagus
User Reviews
5.0
24 reviews
Excellent
-
Prep Time
5 mins
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Cook Time
5 mins
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Total Time
20 mins
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Servings
4 servings
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Course
Side Dish
Lemon Parmesan Asparagus
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A quick and easy side dish with fresh lemon juice, garlic and Parmesan goodness, made with just 5 min prep!
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Ingredients
- 1 pound asparagus trimmed
- 2 tablespoons olive oil
- Kosher salt and freshly ground black pepper to taste
- 3 cloves garlic pressed
- Juice of 1 lemon or more, to taste
- 2 tablespoons freshly grated parmesan or more, to taste
Instructions
- Preheat oven to 400 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
- Place asparagus in a single layer onto the prepared baking sheet. Drizzle with olive oil, salt and pepper, to taste; gently toss to combine. Place into oven and roast for 8-10 minutes, or until tender but crisp.
- Serve immediately, tossed with garlic, lemon juice and Parmesan.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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