Long Beans Recipe

User Reviews

5.0

84 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    4 servings

  • Calories

    128 kcal

  • Course

    Side Dish

  • Cuisine

    North American

Long Beans Recipe

What do you get when you combine long beans, ginger, soy sauce, and sesame oil? A long beans recipe that makes for an outstanding side dish that takes a quick 15 minutes to make! You gotta try this!

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Ingredients

Servings
  • 1 lb long beans
  • 1 tablespoon EACH: toasted sesame oil and cooking oil
  • 1 tablespoon each: minced garlic and minced ginger
  • 1 tablespoon anchovy paste or minced anchovies
  • 1 tablespoon Sriracha
  • 1 tablespoon soy sauce
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Instructions

  1. Trim the ends off of the long beans and cut them into 3-inch lengths.
  2. Bring 3 inches of salted water to a boil in a medium-sized pot. Add the long beans and cook for 2 minutes. Drain the water and set the pot aside.
  3. Heat the oils in a large frying pan over medium heat. Add the garlic and ginger and cook for one minute.
  4. Add the long beans, anchovy paste, sriracha, and soy sauce to the pan and stir well. Cook the beans for 1-2 minutes, or until they are tender but still have some crunch. Serve right away.

Nutrition Information

Show Details
Serving 1 serving = ¼ of the recipe Calories 128kcal (6%) Carbohydrates 10g (3%) Protein 5g (10%) Fat 8g (12%) Saturated Fat 1g (5%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 0.03g Cholesterol 3mg (1%) Sodium 381mg (16%) Potassium 320mg (9%) Fiber 0.1g (0%) Sugar 0.1g (0%) Vitamin A 988IU (20%) Vitamin C 24mg (27%) Calcium 68mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 128 kcal

% Daily Value*

Serving 1 serving = ¼ of the recipe
Calories 128kcal 6%
Carbohydrates 10g 3%
Protein 5g 10%
Fat 8g 12%
Saturated Fat 1g 5%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 0.03g 2%
Cholesterol 3mg 1%
Sodium 381mg 16%
Potassium 320mg 7%
Fiber 0.1g 0%
Sugar 0.1g 0%
Vitamin A 988IU 20%
Vitamin C 24mg 27%
Calcium 68mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

84 reviews
Excellent

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