Low Carb Waffles

User Reviews

4.9

51 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    15 mins

  • Servings

    12 waffles

  • Calories

    149 kcal

  • Course

    Breakfast

  • Cuisine

    American

Low Carb Waffles

Gluten free waffle mix for breakfast or brunch. Top these low carb waffles with fruit or your favorite sugar free syrup.

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Ingredients

Servings
  • 1 1/2 cups almond flour superfine
  • 3 tablespoons oat fiber
  • 3/4 cup whey protein powder unflavored
  • 1 tablespoon baking powder
  • 1/8 teaspoon kosher salt fine grind
  • 1 cup almond milk unsweetened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 tablespoons butter unsalted melted and cooled

Instructions

  1. Heat the waffle iron.
  2. In a large mixing bowl whisk together almond flour, oat fiber, whey protein, baking powder, and salt.
  3. In a separate medium bowl whisk together almond milk, eggs, vanilla extract and butter. Pour over dry ingredients and mix well. Let sit for 5 minutes.
  4. Pour batter into waffle maker in 1/4 cup increments. Cook following manufacture's directors or until desired doneness. Serve with your favorite topping.

Notes

  • You may need to adjust the amount of liquid used. I started out with 3/4 cup and added more until I got the consistency I liked. The batter will thicken as it sits.

Nutrition Information

Show Details
Serving 1g Calories 149kcal (7%) Carbohydrates 5g (2%) Protein 9g (18%) Fat 11g (17%) Saturated Fat 3g (15%) Polyunsaturated Fat 8g Cholesterol 40mg (13%) Sodium 165mg (7%) Fiber 2g (8%) Sugar 1g (2%)

Nutrition Facts

Serving: 12waffles

Amount Per Serving

Calories 149 kcal

% Daily Value*

Serving 1g
Calories 149kcal 7%
Carbohydrates 5g 2%
Protein 9g 18%
Fat 11g 17%
Saturated Fat 3g 15%
Polyunsaturated Fat 8g 47%
Cholesterol 40mg 13%
Sodium 165mg 7%
Fiber 2g 8%
Sugar 1g 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

51 reviews
Excellent

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