Madras Curry Powder
User Reviews
5
2 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
3 mins
-
Total Time
8 mins
-
Servings
1 cup
-
Calories
406 kcal
-
Course
Condiments
-
Cuisine
Indian
Madras Curry Powder
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Toast, grind, and enjoy your own Madras Curry Powder, adding a bit of sweet and earthy heat to stir-fries, curries, sauces, and soups!
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Ingredients
- 6 Kashmiri dried chiles 3 teaspoon ground kashmiri chili powder
- 4- inch cassia bark 1 1/2 teaspoons ground cinnamon, or cinnamon stick
- 20 cardamom pods 1 teaspoon ground cardamom, whole, green
- 1 teaspoon black peppercorns 1 teaspoon ground black pepper, whole
- 2 tablespoons coriander seeds (4 1/2 teaspoons ground coriander)
- 1 tablespoon cumin seeds (2 1/4 teaspoon ground cumin)
- 2 teaspoon fenugreek seeds (1 1/2 teaspoons ground fenugreek)
- 1 teaspoon mustard seeds (1 teaspoon dry mustard)
- 30 curry leaves dried
- 2 tablespoons Turmeric ground
Instructions
- Toast the chiles in a dry skillet over medium heat for 30 seconds, shaking the pan to move around. Add the cassia bark (cinnamon stick), cardamom and peppercorns and toast another 30 seconds.
- Next add the coriander, cumin, fenugreek and mustard seeds, toast for 1 minute.
- Transfer the spices to a plate and let cool completely.
- Transfer to a spice grinder. Add the dried curry leaves and turmeric. Grind to a fine powder.
- Store in an airtight container and use within three months for maximum freshness.
Notes
- Nutritional information based on 3/4 cup total.
Nutrition Information
Show Details
Calories
406kcal
(20%)
Carbohydrates
79g
(26%)
Protein
16g
(32%)
Fat
12g
(18%)
Saturated Fat
2g
(10%)
Sodium
44mg
(2%)
Potassium
1593mg
(34%)
Fiber
34g
(136%)
Sugar
1g
(2%)
Vitamin A
1669IU
(33%)
Vitamin C
820mg
(911%)
Calcium
682mg
(68%)
Iron
28mg
(156%)
Nutrition Facts
Serving: 1cup
Amount Per Serving
Calories 406 kcal
% Daily Value*
| Calories | 406kcal | 20% |
| Carbohydrates | 79g | 26% |
| Protein | 16g | 32% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Sodium | 44mg | 2% |
| Potassium | 1593mg | 34% |
| Fiber | 34g | 136% |
| Sugar | 1g | 2% |
| Vitamin A | 1669IU | 33% |
| Vitamin C | 820mg | 911% |
| Calcium | 682mg | 68% |
| Iron | 28mg | 156% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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