Mango Lassi Recipe

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    2 servings

  • Calories

    245 kcal

  • Course

    Drinks

  • Cuisine

    Indian

Mango Lassi Recipe

This delicious Mango Lassi recipe makes a refreshing drink with simple ingredients in just 10 minutes, perfect for hot summer days! With a blend of yogurt, sweet mangoes, fresh mango juice, honey, cardamom, vanilla, and ice, this tropical beverage is packed with delicious fruity flavor!

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Ingredients

Servings
  • 2 cups chopped ripe mango, fresh or frozen
  • ½ cup plain or vanilla yogurt
  • 1 cup mango juice
  • 1 Tablespoon honey
  • 1 teaspoon vanilla extract
  • teaspoon ground cardamom
  • 1 cup Ice cubes (only if using fresh mango)
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Instructions

  1. Add all ingredients to a blender.
  2. Blend until smooth and creamy. If using fresh fruit, keep adding ice cubes one at a time until the desired consistency is reached. To thin it out, add more mango juice. Add extra fruit or yogurt to thicken.
  3. Pour into glasses and serve immediately. Garnish with fresh mango slices, if desired.

Notes

  • ½
  • Yield: Makes about 2½ cups of mango lassi.
  • Storage: Mango lassi is best enjoyed freshly made, but you can store it in the refrigerator for up to a day in an airtight container or a covered pitcher in the fridge. Before serving, give it a quick stir, as the ingredients may settle and thicken over time. It is best to consume the lassi within 24 hours, as the flavors and texture may change after that. 
  • Freeze: We don't recommend freezing the mango lassi, as the texture may become icy and grainy when thawed.
  • Variations: Try replacing the mango with another fruit such as strawberries or peaches for a different flavor.

Nutrition Information

Show Details
Calories 245kcal (12%) Carbohydrates 55g (18%) Protein 5g (10%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.5g Cholesterol 3mg (1%) Sodium 50mg (2%) Potassium 669mg (19%) Fiber 3g (12%) Sugar 50g (100%) Vitamin A 2060IU (41%) Vitamin C 123mg (137%) Calcium 141mg (14%) Iron 1mg (6%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 245 kcal

% Daily Value*

Calories 245kcal 12%
Carbohydrates 55g 18%
Protein 5g 10%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.5g 3%
Cholesterol 3mg 1%
Sodium 50mg 2%
Potassium 669mg 14%
Fiber 3g 12%
Sugar 50g 100%
Vitamin A 2060IU 41%
Vitamin C 123mg 137%
Calcium 141mg 14%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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