Maple Dijon Vinaigrette

User Reviews

5

3 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    4 (2½-tablespoon) portions

  • Calories

    211 kcal

  • Cuisine

    French

Maple Dijon Vinaigrette

Sweet and tangy, this easy maple Dijon vinaigrette is the perfect everyday dressing for salads or roasted veggies.

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Ingredients

Servings
  • 1 garlic minced, small clove
  • 1 tablespoon shallot finely chopped
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper freshly ground
  • 1 ½ tablespoons maple syrup
  • 2 teaspoons Dijon mustard
  • 2 tablespoons red wine vinegar
  • 6 tablespoons vegetable oil

Instructions

  1. In a small bowl, whisk together the garlic, shallots, salt, pepper, maple syrup, mustard, and vinegar. Whisking constantly, slowly add the oil in a steady stream. (Alternatively, add all your ingredients to a jar, cover with lid, and shake vigorously to blend.)

Notes

  • Make-Ahead Instructions: The dressing will keep nicely in an airtight container or jar in the fridge for up to 5 days. Shake vigorously to recombine before serving.

Nutrition Information

Show Details
Calories 211kcal (11%) Carbohydrates 6g (2%) Fat 21g (32%) Saturated Fat 1g (5%) Sodium 97mg (4%) Sugar 5g (10%)

Nutrition Facts

Serving: 4(2½-tablespoon) portions

Amount Per Serving

Calories 211 kcal

% Daily Value*

Calories 211kcal 11%
Carbohydrates 6g 2%
Fat 21g 32%
Saturated Fat 1g 5%
Sodium 97mg 4%
Sugar 5g 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

3 reviews
Excellent

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