Marble Cakes
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Unrated
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Prep Time
10 mins
-
Cook Time
25 mins
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Total Time
35 mins
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Servings
6 people
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Calories
383 kcal
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Course
Dessert
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Cuisine
International
Marble Cakes
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Marble cakes are one of the perfect choreography of balance between vanilla and chocolate.
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Ingredients
- 1 cup all-purpose flour unbleached
- 1 cup sugar
- ½ cup butter softned, unsalted
- 3 egg separate yolk form white egg
- ½ cup milk room temperature, whole
- 2 tbsps dark cocoa powder
Instructions
- Preheat oven at 350º.
- In the bowl of your Kitchen Aid equipped with the whisk attachment, whip the butter until creamy. Add the sugar slowly and incorporate well. Add egg yolks one at the time.
- With the motor running at slow speed, add the flour and then the milk. Add baking powder.
- Beat the egg whites to soft peaks and incorporate them slowly to the flour mixture. Divide the creamy mixture into two bowls and add dark powder chocolate to one of the bowls. Mix well.
- Butter a rectangle baking dish. Sprinkle flour to the baking dish to cover all the butter with a shadow by shaking the pan. Discard any excess flour.
- Alternate dropping one tablespoon of cream mix, and one tablespoon of chocolate mix into the baking dish.
- Bake in the oven for 30 minutes before checking with a toothpick inserted in the middle to check if the cake is done. The toothpick needs to come out easily and with some cake crumble attached to it, but not liquid. Do not overcook as it will dry out.
- Remove from the oven and let it cool off.
Nutrition Information
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Calories
383kcal
(19%)
Carbohydrates
50g
(17%)
Protein
6g
(12%)
Fat
18g
(28%)
Saturated Fat
11g
(55%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
5g
(25%)
Trans Fat
1g
(50%)
Cholesterol
125mg
(42%)
Sodium
42mg
(2%)
Potassium
88mg
(2%)
Fiber
1g
(4%)
Sugar
34g
(68%)
Vitamin A
625IU
(13%)
Calcium
45mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 383 kcal
% Daily Value*
| Calories | 383kcal | 19% |
| Carbohydrates | 50g | 17% |
| Protein | 6g | 12% |
| Fat | 18g | 28% |
| Saturated Fat | 11g | 55% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 1g | 50% |
| Cholesterol | 125mg | 42% |
| Sodium | 42mg | 2% |
| Potassium | 88mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 34g | 68% |
| Vitamin A | 625IU | 13% |
| Calcium | 45mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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